Category Archives: Lower Blood Pressure

Study: Beet Juice Lowers Blood Pressure

Posted on March 31, 2011 by aaslabs

The vegetable known as the beetroot in Great Britain (and usually called the table beet, garden beet, red beet or just plain beet in the U.S.) has been studied in recent years for its health-building properties. For example, scientists have … Continue reading →

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Amino Acids in Watermelon Lower Blood Pressure

Posted on October 19, 2010 by aaslabs

Watermelon is a classic summertime favorite packed with vitamins, minerals, fiber, and many other nutrients. And a new study out of Florida State University (FSU) has pinpointed a few specific amino acids present in watermelon that help improve arterial function … Continue reading →

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